BLT Crostini
BLT Crostini
An easy variation on the deli classic, BLT Crostinis are a great finger food to bring to any event!
BLT Crostini
ingredients
1 ct Baguette, cut in to quarter-inch slices.
1 ct Cherry Tomatoes, halved
1 ct Bacon, cooked and halved
1 ct Lettuce
1 ct Mayonnaise
1 ct Olive Oil
1 ct Sea Salt and Pepper
Directions
Brush baguette slices in olive oil or butter.
In a 375° preheated oven, toast slices for 10 minutes or until golden brown.
Once cooled, spread mayonnaise on one side and top with lettuce, half a bacon and cherry tomatoes.
Drizzle olive oil and sprinkle of sea salt and pepper and serve.